Since 1929 we have been producing flours, semi-finished and semi-finished concentrated products for bakery, pizzeria, pastry

Uno 320

Product code UNO320pane




sacco farine TRADIZIONE

Uno 320

Product code UNO320pane


Our “Uno 320” Traditional Flour is a Type 1 flour obtained by low-refinement milling that does not exclude the outer part of the grain to give a tastier product with longer shelf life. A flour rich in fibre, vitamins and mineral salts. Suitable for direct doughs or dough starters (12-16 hours).
W. Chopin: 300 ÷ 340
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Trade Name Common wheat flour type “1”
Ingredients Common wheat flour type “1”
Shelf life 6 months
W. Chopin 300 ÷ 340
P/L Chopin 0,60 ÷ 0,65
Gluten (dry basis) > 12%
Ash (dry basis) < 0,80 %
Moisture (at 105°C) < 15,5 %

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